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TECH Winemaker’s Dinner

Barrel Aged Wine and Spirits

Date: Time: Description:

This event is SOLD OUT!

Wine & Barrel Aged Spirits Dinner

We are giving the Winemaker’s Dinner a new twist – adding in a course with Barrel Aged Spirits. Join us at 6PM for a social mingle on the patio or indoors in the dining room and afterward, be prepared to enjoy a meal and wine pairing like you’ve never tasted before. Todd Izzo, with Constellation Brands, will be presenting all wines (and spirits) alongside Jill Brown of Jillian’s Italian Grill.

See below for full menu and pairing. Tickets for this event are $100/person and include a full five-course meal with wine pairings. Must be 21 to participate.

Jillian's Italian Grill, North Main Street, Hutchinson, KS, USA
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Passed Course

Pepperoncini and Smoked Salmon Poppers and Green Olive and Chevre Bites

Paired with: Robert Mondavi Pinot Grigio or a Delilah Cocktail made with The Real McCoy Barrel-aged rum

Course 1

Pan Seared Tuna on Mixed Greens with Cilantro Lime Dressing

Paired with: Cooper and Thief Tequila Barrel Aged Sauvignon Blanc

Course 2

Pappardelle Pasta with Italian Sausage Ragout

Paired with: Robert Mondavi Special Selection Rum Barrel Aged Merlot

Course 3

Petite Filet Medallions with Green Bean and Sweet Potato Medley, Grilled Peach and a Maple-Prairie Bourbon Glaze (Made with High West Bourbon)

Paired with: Robert Mondavi Special Selection Bourbon Barrel-Aged Cabernet Sauvignon

Course 4

Turtle Cheesecake

Paired with: Cooper and Thief Bourbon Barrel-Aged Red Blend